Executive Box Friday Evening
Gold Package 3 Course Banquet Buffet
Starters
Homemade Soup of the Day (3074kcal) Ⓥ, Tomato and Feta Salad (80kcal) Ⓥ, Continental Meat Platter (190kcal) (GF) with Bread Basket (179kcal) Ⓥ
Main Course
Braised Beef in a creamy Diane Sauce (777kcal) (GF) served with crisp roast potatoes and a panache of vegetables
Vegan Sweet Potato and Chickpea Loaf (1361kcal) Ⓥ (VE) served with vegan gravy, roast potatoes and root vegetables
Desserts
Lemon Tart (323kcal) Ⓥ (GF), Chocolate Orange Torte (454kcal) Ⓥ and Cheeseboard (379kcal) Ⓥ
Silver Package Hot & Cold Buffet with Dessert
Hot and Spicy Chicken Wings (GF)(227kcal), Potato Wedges Tossed in Black Pepper Ⓥ(VE)(267kcal), Vegetable Rolls with Hoisin Dip Ⓥ(290kcal), Cold Meat Platter (GF)(114kcal), Breaded Halloumi Sticks with Chilli Dip Ⓥ(505kcal), Bread Basket Ⓥ(179kcal), Tortilla Chips and Dips (GF)Ⓥ(384kcal), Coleslaw (GF)Ⓥ(219kcal), Potato Salad (GF)Ⓥ(248kcal), Feta Salad (GF)Ⓥ (80kcal)
Chocolate Fudge Cake Ⓥ(1435kcal), Lemon TartⓋ (GF)(479kcal)
All calorie information is supplied per portion for each dish. Data is obtained from our approved suppliers.
Please inform us by email info@sunderland-greyhounds.co.uk in advance of your event if you have any food allergies, intolerances or dietary requirements.
Menu and prices are subject to change.
